There’s nothing more quintessentially British than Fish & Chips. Enjoy freshly caught, expertly fried, beer battered cod and chips at The Woodmans Arms. Served with classic chunky chips, mushy peas and tartare sauce.
Keep scrolling to find out how we got on in the National Fish & Chip awards! Plus, don’t forget to check out our short documentary on the dedication and sacrifice from the farmers, fisherman and kitchen team that go into plating up our much loved Fish & Chips.
Suited and booted, we ventured down to the bright lights of London for the National #FishNChipAwards. Taking on some of the UK’s best pubs, cafés and bakeries, judges deemed the dish to be “outstanding”, finishing in the top 3.
“We are chuffed to bits to have made the final.”
“None of this could be possible without our team; their hard work, commitment and passion always shines through.”
“And of course not forgetting our lovely customers who have supported us and wished us well from the beginning of our journey.”
“Hopefully third time is the charm!”
We’d love to welcome you to The Woodmans Arms to try our fish & chips, don’t forget to check out our mini-documentary.
